2 zucchini, spiralized into noodles
1 avocado
2 cloves garlic
Juice from 1/2 lemon
Handful fresh basil
Garlic salt and nutritional yeast to taste
I blended everything except zucchini until smooth and tossed with my "noodles." My 3.5 year old not only loved the meal, but loved helping make it too. I let her turn the handle on the spiralizer and peel the garlic.
Since I get lots of questions about what spiralizer I have, this is the affiliate link to the New and Essential Spiralizer Tri-Blade Spiral Vegetable Slicer
on Amazon that I have. The blades are sharp, so make sure you supervise, but the turning is easy enough for the little ones to do.
Where does one find a spiralizer? Also do you cook the squash? Thanks, sounds delicious!!
ReplyDeleteI got mine at Williams-Sonoma.
DeleteVeggetti, from the dollar store, or online, I got mine from Walgreens. I love it.
DeleteI got mine on Amazon and if I could figure out my Amazon affiliate program I would link through there... But that's okay. Just Amazon. I think the brand name might be Spirooli?? I have seen them at a couple different high end health or cooking stores, but I bet Amazon is still the best deal.
ReplyDeleteI don't cook the zucchini, but sometimes I will let it "marinate" or pickle, as it were in a sauce. We like sesame oil, pepper, garlic salt, and fresh squeezed lemon. YUM.
I HAVE used the spiralizer to make yam or daikon noodles. The yam noodles I blanched really quickly so they wouldn't be too starchy. The daikon I actually just added to super hot miso soup and it made it like a great noodle bowl.
Great ideas thanks
DeleteMine is called the "veggetti" && boy does it do wonders! Amazon, bedbathandbeyond or bealls.
ReplyDeleteFeed that poor kid some meat!! Look how pale that poor baby is!!!!
ReplyDeleteWhile being electric powered, it is essential to maintain the condition of the slicer and keep it cool. In this day and age, most meat slicers are effective at being cool off during and after uses. Best electric meat slicer to buy online in India
ReplyDelete